Got to have it! Add these to your Holiday To-Do List!
The Italian favorites you know and love are even better at Palermo.
The Linguine Fra Diavolo is outrageous, as it features a spicy yet flavorful sauce and generous portions of mussels, shrimp, clams, and scallops. While you’re here, you absolutely can not leave the restaurant without trying their old-fashioned square pizza. It’s downright addictive and will have you coming back for more. End your meal with decadent Tiramisu cups for a cute twist on a traditional dessert. A mix of classic and trendy menu options like these make Palermo stand out amongst the crowd.
23-92 21st St. | 718.267.0010 | @palermonyc
Flowers by Lunelly
Flowers by Lunelly can turn any day into a special one.
While they do specialize in weddings and funerals, they also have an emphasis on flowers for all of the other special occasions in your life as well. With their personal touch, they expertly handcraft beautiful floral arrangements designed just for you. Whether it’s for the holidays, an anniversary, or congratulations, Flowers by Lunelly has what you need.
29-22 36th Ave. | 718.784.0112
By this point, you must be familiar with Dino’s Pizzeria, but have you had the Chicken Francese pie yet?
It’s been called life-changing and when you try it, you’ll understand why. They also serve beer and wine now- a major plus! Further highlights include pastas like Spaghetti Puttanesca and classic entrees such as the Chicken Milanese, which you can also order through their customizable catering menu. If you can’t get to Dino’s this season, let them come to you.
30-01 Broadway | 718.545.4775 | @dinos_pizzeria
Go Greek at Nikos Souvlaki; you won’t regret it!
Said to have the best Souvlaki in town, this is just the beginning of the standout dishes here. For a departure from the usual, the pancetta appetizer can not be passed up. Pork belly, slowly roasted for over 3 hours is nestled beside a refreshing green salad topped with creamy dill Manouri cheese. Before you leave, make sure you have dessert. Indulge in the Kantaifi, a Greek pastry with fine strands of dough wrapped around a nut filling creating a perfect little bundle. Located on Ditmars, this corner spot is not one to be missed.