Gluten Free Peanut Butter Cookies

This recipe makes approximately 2 dozen cookies! First, be sure to preheat your oven to 350ºFGive_Me_Astoria_image_00028.

Ingredients

• 1 egg
• 1 jar natural peanut butter
• 1 cup sugar

Method

In a small bowl, combine the ingredients until well combinedGive_Me_Astoria_image_00028. Roll small balls of dough, placing them spaced out on a prepared baking trayGive_Me_Astoria_image_00028. Mark the cookies by pressing a fork down on themGive_Me_Astoria_image_00028. Bake for 8 minutes in a preheated ovenGive_Me_Astoria_image_00028. Remove from heat and let sit for 5 minutes before gently placing the cookies with a spatula on a cooling rackGive_Me_Astoria_image_00028. 

Tips

• Pacing cookies with on a cooling rack ensures that your cookies wont absorb moisture that the heat gives out
• Add strawberry jam on one cookie and close it like a sandwich with another
• If you would like to, you could also make your own peanut butter! (See below recipe)Give_Me_Astoria_image_00028.

Ingredients for Homemade Peanut Butter 

• 1 1/2 cup unsalted roasted peanuts
• 1 tablespoon peanut oil
• Add ingredients into a food processorGive_Me_Astoria_image_00028. Blend until smoothGive_Me_Astoria_image_00028.

Enjoy, and be sure to tag and so we can see your final product! See you next Tuesday, for what’s sure to be another delicious treat!